List Of Mixed Herb Bread For You
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Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Mixed herb bread. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mixed herb bread is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. Mixed herb bread is something that I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Mixed herb bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mixed herb bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Mixed herb bread using 9 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Mixed herb bread:
- 1 1/2 cup maida
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1 tsp soda
- 2 tsp mixed herb
- 3 tsp oil
- 3/4 cup curd
- to taste Salt
- 2 tsp ghee
Instructions to make to make Mixed herb bread
- In a mixing bowl add flour, salt, sugar powder, baking powder, baking soda, herbs and mix well.
- To the above mix add curd and water as needed and make sticky dough add 2 tsp oil and mix.
- Now grease mould and keep the dough and smoothen the top layer with some oil sprinkle herbs.
- Heat preheat Kadhai and bake the dough with the lid on for 30 mins check it, bake some more time if needed.
- Take out let it cool and cut it and ready to eat.
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So that's going to wrap it up with this special food Steps to Make Super Quick Homemade Mixed herb bread. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!