Must Know Bread Vadapav Sandwich References
Video Nashik famous Bread Vada | Maharashtra Bread Sandwich Recipe| Nashik Street Food | Street Food India
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Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Bread vadapav sandwich. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Bread vadapav sandwich is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Bread vadapav sandwich is something which I have loved my entire life.
Many things affect the quality of taste from Bread vadapav sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread vadapav sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bread vadapav sandwich is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bread vadapav sandwich estimated approx 40 minutes.
To get started with this particular recipe, we have to first prepare a few components. You can have Bread vadapav sandwich using 29 ingredients and 10 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Bread vadapav sandwich:
- For Bread:
- 1 packet bread
- 6 tsp ghee
- as required Green chutney:
- 1 cup pudina
- 1 cup coriander leaves
- 1 piece small ginger
- 4 garlic pods
- 2 green chillies
- As per taste Salt
- As required Water
- For Vada batter:
- 1/2 cup besan flour
- 2 tsp rice flour
- 1/2 tsp chilli powder
- 1 pinch hing
- As per taste Salt
- 1 pinch baking soda
- For Potato ball:
- 3 big potatoes
- 1 small piece ginger
- As per taste Salt
- 1/2 tsp cumin seeds
- 1 green chilli
- 1/2 tsp red chilli powder
- 1/4 tsp garam masala
- 1 tsp chopped coriander leaves
- as required Fried green chillies:
- 8 green chillies
Instructions to make to make Bread vadapav sandwich
- Pressure cook potatoes for 3 whistles on high flame.
- Add green chilli, mint leaves, coriander leaves, ginger-garlic and salt. Grind it into a thick paste.
- Add besan flour, rice flour, salt, hing, chilli powder and baking soda into a bowl and mix it well. Make a bonda mix consistency paste by adding water.
- Heat oil in a pan add cumin seeds and onions and fry it till it turns translucent in colour. Then add chopped green chillies and ginger into it.
- Then add red chilli powder, garam masala and salt. finally, add mashed potatoes and mix it well and transfer into a bowl.
- Make medium-sized potato balls and dip in the besan mix and once the potato ball is full coated with batter fry it in the oil.
- Roast the bread on one side by adding a little bit of ghee.
- On the unroasted side apply green chutney and place the fried potato ball on top of it.
- Then place one fried green chilli on top of it and close it with unroasted side of bread.
- Serve it hot with sauce or green chutney.
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So that's going to wrap this up for this exceptional food Simple Way to Make Perfect Bread vadapav sandwich. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!