8+ Leopard Bread (On Stove) Article
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Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Leopard Bread (on stove). One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Leopard Bread (on stove) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Leopard Bread (on stove) is something that I've loved my whole life.
Many things affect the quality of taste from Leopard Bread (on stove), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leopard Bread (on stove) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Leopard Bread (on stove) using 10 ingredients and 6 steps. Here is how you can achieve it.
Asslam o alykum
Today I am sharing my most favorite and famous bread Leopard Bread.
Wo bhi stove par.
No oven no tension
#cpl
#zafran
Ingredients and spices that need to be Get to make Leopard Bread (on stove):
- 2-1/2 all-purpose flour
- 1 tablespoon butter (melted)
- 2 teaspoon yeast
- 1 tablespoon sugar
- 1/2 cup lukewarm water
- 1/2 teaspoon salt
- 1/2 cup milk
- 2 tablespoons cocopowder
- 1 tablespoon milk
- 1 egg yolk
Instructions to make to make Leopard Bread (on stove)
- Neem gram pani me yeast sugar salt and milk dal k 10 minutes k lie dhak dyn. Jab yeast active hojay to maidy me dal k achi trhan se mix karyn aur slab par punch and fold k method se dough ready karlyn. Punch and fold lazmi karna hota hy bread me. 4-5 ghnty k lie dough ko chor dyn gram jaga par phr is ko 2 parts me divid karyn.
- Aik part side par rakh dyn duray waly me hum ny cocoa powder add larna hy. Aik bowl me cocoa powder milk dal k kic karyn aur dough ko us me knead karyn achi trhan se thora sa sticky hota hy aur time lyta hy lekinphr normal hona strt hojata hy. Same method punch and fold.
- Ab 4 pairy bana lyn whit wali dough k medium aur chocolate wali dough k small 8 bnalyn.
- Phly white wali dough ko pehla lyn lmbai me use me chocolate wali dough ko rkhyn same shape me lambai me aur roll kardyn is trhan se. 8 by 8 *k square mold me sary rolls set kardyn. Pot ko pre heat karyn aur us me mold ko rakh dyn high flame 10 minutes phr 20 minutes low medium flame par. Jab 50 % bread ready jojy to egg wash kardy.
- Aur colour any tak mazeed bake karlyn.
- Leopard Bread is ready 🆠ðŸžâ™¥ï¸
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So that's going to wrap it up with this exceptional food Steps to Make Award-winning Leopard Bread (on stove). Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!