8+ Caramel Custard Bread Pudding For You
Video Caramel Bread Pudding | Eggless & Without Oven | Custard Bread Pudding | Yummy Pudding Recipe
CHANNEL YOUTUBE : Yummy
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Caramel Custard bread pudding. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Caramel Custard bread pudding is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Caramel Custard bread pudding is something which I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Caramel Custard bread pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caramel Custard bread pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Caramel Custard bread pudding is 7-8servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must prepare a few components. You can have Caramel Custard bread pudding using 10 ingredients and 4 steps. Here is how you cook it.
This delicious and easy recipe is told by my mother.This recipe is easy to cook and turned out delicious. It can be cooked without oven as I told below☺
#cook with huma
preparation time: 1 and 1/2 hour
Ingredients and spices that need to be Make ready to make Caramel Custard bread pudding:
- 7 bread slices
- 1/2 cup sugar(for caramel)
- 1 and 1/2 cup milk
- 1/2 cup water
- 1/2 cup sugar
- 1/4 cup custard powder
- 2 eggs
- 2 tbsp butter
- 1/4 tsp baking soda
- 2 cardamom
Instructions to make to make Caramel Custard bread pudding
- For the preparation of caramel sauce, add sugar and water in it cook it under to light golden brown colour. Now add butter in it. turn off flame and add baking soda in the sauce. Baking soda makes the sauce light and fluffy.
- For preparation of custard, take a pan and add milk in it bring it boil and add caradamom.Now mix custard in the little amount of water and add it in milk.Cook it until it thickens.Custard consistency should be medium.Not too thick nor too thin.
- Now ground bread slices. When custard comes at room temperature, add two eggs and mix it well.Add bread slices and mix it.pour this batter in baking mould.
- Remove the rubber and whistle of the cooker. Add water in it in such a way it touches the mould. Water prevents it to burn. when water starts boiling and cooker is preheated for 15 min, Place the mould covered with Aluminium foil or steel plate. Cook pudding for 40 min or until it sets.
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So that is going to wrap this up with this exceptional food Simple Way to Make Favorite Caramel Custard bread pudding. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!